DAGLIG DEIG AS
Trondheim Italian bakery, pasta shop, and evening bistro.
Oversigt
- 9
- Medarbejdere
- Ukendt
- Omsætning
- 2025
- Grundlagt
Nøglebeslutningstagere
Stefano Matarese
Founder
Beskrivelse
Daglig Deig is a new Italian concept located in Trondheim, functioning as a combined pastificio, panetteria, pasticceria, and bistro. Founded by Stefano L. Matarese, the establishment focuses heavily on authentic Italian craftsmanship and high-quality, natural ingredients. During the day, customers...