B.A.R. Stockholm AB
Award-winning chefs offer seasonal seafood and meat at a central bistro.
Overview
- 20–49
- Employees
- 20–50M SEK
- Revenue
- 2009
- Founded
Key Decision Makers
Peter Johansson
Chef and Gastronomic Visionary
Annette Johansson
Chef and Gastronomic Visionary
Daniel Frick
Chef and Gastronomic Visionary
Tanja
Restaurant Manager
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Description
Restaurang B.A.R. is an acclaimed dining establishment in Stockholm, run by award-winning chefs Peter Johansson, Annette Johansson, and Daniel Frick. It operates as a family business, evolving from their previous fine-dining venture, Lux Stockholm. The core concept centers around a unique sea grill...