Heat Restauranger AB
Passionate chain serving homemade, modern traditional Swedish lunch cuisine.
Overview
- 100–199
- Employees
- 100–500M SEK
- Revenue
- 2002
- Founded
Key Decision Makers
Daniel Wärnmark
Founder
Description
Heat Restauranger is a growing Swedish restaurant chain dedicated to serving high-quality, homemade food based on traditional cuisine ("husmanskost"). Their core philosophy centers on avoiding semi-prepared products, ensuring that dishes like meatballs and bread are made from scratch daily by passio...