Restaurang LUX Stockholm AB
556615-0859ActiveStockholm restaurant serving daily menus from local ingredients.
Overview
- 8
- Employees
- 13.1M SEK
- Revenue
- 2001
- Founded
Key Decision Makers
Henrik Norström
Creative Leader and Restaurateur
Lotta Norström
Dining Room Manager, Press Contact, and Restaurateur
Filip Larsson
Chef
William Brittsjö
Sous Chef
+6 more contacts in Funnelfeedr
Description
Lux Dag för Dag is a highly regarded restaurant located in Stockholm, Sweden. The core philosophy revolves around daily changing menus dictated entirely by the freshest local ingredients available that specific day. Led by creative leader Henrik Norström, the team emphasizes showcasing Swedish produ...
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Keywords
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Company Information
- Industry
- Restaurangverksamhet
- Legal Form
- Aktiebolag
- VAT Number
- SE556615085901
Decision Makers
10 contacts in FunnelfeedrHenrik Norström
Creative Leader and Restaurateur
Lotta Norström
Dining Room Manager, Press Contact, and Restaurateur
Filip Larsson
Chef
William Brittsjö
Sous Chef
Tomas Ljung
Sous Chef
Sofie Niss
Maître d'
Hanna Lindberg
Chef
Albina Almgren
Restaurant Manager
Other Contacts
Hannah Lindberg
Kock
Emelie Mannerhof
Waitress
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