Sjöarps Rökeri AB
Artisanal smokehouse specializing in traditionally smoked fish and meat.
Oversikt
- 1–4
- Ansatte
- 2.5–5mill SEK
- Omsetning
- 2008
- Grunnlagt
Nøkkelbeslutningstakere
Martin Jansson
Owner/Operator
Ulrika Jansson
Owner/Operator
Beskrivelse
Sjöarps Rökeri is a family-run, farm-based smokehouse with a history dating back to the early 1980s. They specialize in producing high-quality smoked fish and meat using traditional craftsmanship. Their signature method involves slow smoking over an open fire using alder wood, strictly avoiding arti...