DAGLIG DEIG AS
Trondheim Italian bakery, pasta shop, and evening bistro.
Översikt
- 11
- Anställda
- Okänt
- Omsättning
- 2025
- Grundat
Nyckelbeslutsfattare
Stefano Matarese
Founder
Beskrivning
Daglig Deig is a new Italian concept located in Trondheim, functioning as a combined pastificio, panetteria, pasticceria, and bistro. Founded by Stefano L. Matarese, the establishment focuses heavily on authentic Italian craftsmanship and high-quality, natural ingredients. During the day, customers...