Restaurang Solbacken Visingsö AB
KRAV-certified island restaurant serving farm-sourced food and catering.
Översikt
- 5–9
- Anställda
- 5–10milj SEK
- Omsättning
- 2013
- Grundat
Nyckelbeslutsfattare
Jonas Björklund
Kockchef och Lantbrukare
Helena Marklund
Ansvarig för servering och bakning
Beskrivning
Restaurang Solbacken is a highly regarded, KRAV-certified organic restaurant situated beautifully in the harbor of Visingsö, Sweden. The establishment prides itself on its commitment to sustainability, sourcing a significant portion of its ingredients directly from its associated farm, Bengtsgården....