DAGLIG DEIG AS
Trondheim Italian bakery, pasta shop, and evening bistro.
Overview
- 9
- Employees
- Unknown
- Revenue
- 2025
- Founded
Key Decision Makers
Stefano Matarese
Founder
Description
Daglig Deig is a new Italian concept located in Trondheim, functioning as a combined pastificio, panetteria, pasticceria, and bistro. Founded by Stefano L. Matarese, the establishment focuses heavily on authentic Italian craftsmanship and high-quality, natural ingredients. During the day, customers...