Bromma Charks Fabriksbod AB
Third-generation family charcuterie making traditional Swedish meat products.
Overview
- 1–4
- Employees
- 2.5–5M SEK
- Revenue
- 2011
- Founded
Key Decision Makers
Elaine Nilsson
Store Owner
Lennart Haglund
Factory Owner
Morgan Haglund
Butcher Master
Description
Bromma Chark is a long-established, third-generation family-owned charcuterie business founded in 1950. They specialize in producing high-quality sausages and processed meat products exclusively from Swedish meat raw materials. The company operates a factory shop, Bromma Chark Fabriksbod, where they...