ENGELSVIKEN CANNING DENMARK A/S
Family-owned company processing traditional, high-quality seafood delicacies.
Overview
- 1–4
- Employees
- ≤1K SEK
- Revenue
- 2005
- Founded
Description
Engelsviken Canning is a long-established, family-owned seafood processing company founded in 1867 in Norway. The company prides itself on maintaining time-honored traditions while producing high-quality seafood delicacies, such as hand-peeled shrimps and anchovy fillets. Their ambition is to delive...