Gårdsbageriet i Idala AB
Artisanal farm bakery specializing in slow-fermented sourdough bread and pastries.
Overview
- 2
- Employees
- 2.1M SEK
- Revenue
- 2024
- Founded
Description
Gårdsbageriet i Idala is an artisanal farm bakery dedicated to high-quality, handcrafted baked goods. Their core focus is on traditional bread, which is made almost exclusively from sourdough starter. This slow and sensitive process involves a fermentation period of at least 24 hours before the brea...