Restaurang Solbacken Visingsö AB
KRAV-certified island restaurant serving farm-sourced food and catering.
Overview
- 6
- Employees
- 7.6M SEK
- Revenue
- 2013
- Founded
Key Decision Makers
Jonas Björklund
Head Chef and Farmer
Helena Marklund
Service and Bakery Manager
Description
Restaurang Solbacken is a highly regarded, KRAV-certified organic restaurant situated beautifully in the harbor of Visingsö, Sweden. The establishment prides itself on its commitment to sustainability, sourcing a significant portion of its ingredients directly from its associated farm, Bengtsgården....
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Company Information
- Industry
- Restaurangverksamhet
- Legal Form
- Aktiebolag
- VAT Number
- SE556920421601
- Address
- HAMNEN, 560 34, VISINGSÖ, SE
Decision Makers
2 contacts in FunnelfeedrJonas Björklund
Head Chef and Farmer
Helena Marklund
Service and Bakery Manager
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Restaurang Solbacken Visingsö AB Questions
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