Sarahs Vedugnsbageri
Artisanal bakery specializing in long-fermented, wood-fired organic bread.
Overview
- 0
- Employees
- 400–499K SEK
- Revenue
- 2022
- Founded
Key Decision Makers
Chris
Owner/Operator
Sarah Dams
Owner/Operator
Description
Sarahs Vedugnsbageri is an artisanal bakery founded and operated by Sarah and Chris. They focus on producing high-quality, real food bread using traditional methods, emphasizing long fermentation times for all doughs. A core commitment is sustainability and quality, sourcing ingredients like Swedish...